BSTA 523 – Design and Analysis of Experimental Designs
Biography
This course covers an experimental design and statistical analysis of biological/clinical data from various experiments. This course provides not only theoretical aspect of experimental design but also hand-on experience in designing and analyzing experiments. The course begins design principles that include concepts of replication, randomization, blocking, multifactor studies, and confounding. Basic matrix algebra concepts will be explored to establish the basis for linear models. Students, then, are introduced to various experimental designs including analysis of variance (ANOVA) in both single and multi-factorial setting, experiments to study variances, complete/incomplete block designs (CBD), split plot design, repeated measures ANOVA, analysis of covariance (ANOCOVA), response surface design, and diagnosing agreement between the data and model. The course also provides experience in analyzing unbalanced experimental. Computer application is included as part of the course to introduce students to data management, reading output, interpreting and summarizing results.
Prerequisite
BSTA 511
¹ CEPH Primary Instructional Faculty
² CEPH Non-Primary Instructional Faculty
Experienced Faculty With Diverse Backgrounds
More than 150 faculty members work within the OHSU-PSU School of Public Health. They have a wide range of expertise, from monitoring and assessing health risks and opportunities in populations, to helping build health-supporting social environments through policy, advocacy, and programs. They are educators, advisors, researchers, practitioners and community leaders. They come from backgrounds in quantitative, behavioral, environmental and social sciences, policy and government, exercise and health sciences and anthropology, among many other areas. They all work in collaboration with each other and with community partners, and are especially focused on the training and education of future leaders and practitioners in the public health fields.
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